Food & Drink
Weekend Features
Weekends at Rendezvous are a chance to savour dishes crafted with care and creativity by Chef Zack. Drawing on his experience at some of the city’s top kitchens, he blends classic techniques with a modern Italian flair. From house-made pasta with imaginative fillings and rich, cheese-forward sauces to perfectly cooked cuts of meat for those who love hearty, satisfying flavours, every dish is designed to delight. Indulge in lobster ravioli, red wine–braised short ribs, seared tuna, or fresh salmon, to name a few. Each plate a reflection of quality ingredients, thoughtful preparation, and Chef Zack’s passion for bold, memorable flavours.
Taco & Margarita Thursday
Thursday nights are all about fun flavours and fresh ingredients at Rendezvous. Each week we feature a handcrafted margarita made with fresh fruit and premium spirits, perfectly balanced to complement our taco offerings. Chef Zack brings his flair to three variations of traditional tacos, each built on locally made corn shells and paired with authentic salsas and marinades. It’s a night to gather with friends and experience a modern take on classic favourites!
Three tacos and a margarita OR pint of beer for $25
Starters
French Onion Dip
Caramelized onions, cream cheese, with Crostini
$13
Fish Tacos
seasoned, pan seared cod, cilantro, slaw, lime crema, corn shells GF 2 per order Add 1 taco $5 Add fries $3
Add Taco
$5.00
Add Fries
$3.00
Jalapeno Poppers
Jalapeno's stuffed with herbed cream cheese and topped with bacon 8 pieces
$15
Chicken Wings
Buffalo, Honey Garlic, Sweet Chili, Lemon Pepper, Salt & Pepper. Served with Ranch or Blue Cheese & Pickled Carrots.
$17
Big Bowl of Fries
Regular Fries
$9
Sweet Potato
$12
Chili Cheese Fries
$14
Rendezvous Nachos
La Cocina chips, chopped red peppers & tomatoes, pickled jalapenos, green onion & cheese GF Add house made Chili $5 Add barbacoa shredded beef $7
$18
Bo Ssam Lettuce Wraps
Slow roasted roasted pork, ginger scallion sauce, butter leaf lettuce
$18
Salads
Caesar Salad
Romaine lettuce, parm, bacon, croutons, housemade dressing.
$15
Roasted Beet Salad
Roasted beets, arugula, fennel, whipped goat cheese, pistachios, house made citrus vinaigrette
$18
Soup
Changes monthly and always made from scratch
$10
Soup & Roasted Beet Salad
$18
Soup & Caesar Salad
$15
Sandwiches
Served with your choice of fries or soup. Sub Caesar or Sweet Potato Fries for $3.00
Burger of the Week
Changes weekly, check our Socials to see this weeks burger Vegetarian option always available
$17
Rendezvous Chicken Club
Slow roasted chicken breast, bacon jam, cheddar cheese, lettuce, tomatoes, garlic aioli, 2 slices
$18
Entrees
Linguine
Creamy sun-dried tomato sauce, roasted roasted mushrooms, pesto & shaved parmesan Served with garlic toast
$24
Pesto Gnocchi
Pan fried gnocchi, pesto, basil oil, whipped lemon goat cheese & ricotta, italian style chili crisp Served with garlic toast
Gluten Free
$2.00
Butter Chicken
Marinated Chicken served in a rich tomato butter sauce on basmati rice, served with warm garlic Naan.
$21
Chicken Fingers & Fries
Served with housemade Honey Dill.
$17
Steak and Chips
10oz grass fed NY Strip served with roasted mushrooms, seasoned fries and horseradish cream
$38
Korean Rice Bowl
Slow roasted pork, pickled onions & carrots, cucumber slices, black sesame seeds, ginger dressing GF, DF
$19
Dessert
Made from scratch in the Rendezvous kitchen
Seasonal Dessert
Always made in-house, from scratch
$9
Lemon Curd Cheesecake
$9
Dietary Info
Our kitchen includes nuts, gluten, and various common ingredients that may cause allergies for some people. We kindly request that you notify your server of any dietary needs upon your arrival before ordering. You can find vegetarian and vegan options available on our menu. We also provide gluten-free choices that are appropriate for guests with gluten sensitivities.
If you have other dietary questions, please call us during regular business hours and we will do our best to provide you with an answer.